10th Mountain Rye Whiskey

AWARDS
Global Spirits Competition: Double Gold
North American Whiskey and Bourbon Competition: Gold
Denver International Spirits Festival: Silver
Jim Murray's 2018 Whiskey Bible rating: 94 points

Mash Bill with 75% RYE
Nose: Aromas of Oak, Dark Fruit and Light Caramel with a hint of Cinnamon
Palate: Spicy, Full Bodied, Touch of Toffee
Finish: Dry Finish with Lingering Spice and Oak Notes
Aged: Charred Oak Barrel
Ingredients: Rye and Barley